Passover Seder-Style Dinner

March 29th & 30th, 2010
$65 per person

PASSOVER AMUSE
smoked trout potato latke, 'gefilte fish' & dried fruit chutney-apple salad

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SPRING VEGETABLE SOUP
matzo balls & dill oil

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WILD STRIPED BASS
glazed potatoes, baby beets & horseradish

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SEARED SIRLOIN & BRAISED BRISKET
caramelized cippoline onions, wild mushrooms & mashed carrots

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PINEAPPLE SORBET
pineapple salad

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FLOURLESS STEAMED CHOCOLATE CAKE
coconut sorbet